Recipe of Any-night-of-the-week Salmon Onigiri

Salmon Onigiri.

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, salmon onigiri. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Salmon Onigiri is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Salmon Onigiri is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook salmon onigiri using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Salmon Onigiri:

1. {Make ready of Salmon fillet,.
2. {Prepare of Cooked Japanese grain rice,.
3. {Get of Soy sauce,.
4. {Make ready of Salt,.
5. {Get of Nori seaweed.

Steps to make Salmon Onigiri:

1. Heat some oil and pan fry both side of the salmon until cooked.
2. Wipe off the excess oil.
3. Off the heat and add soy sauce.
4. Break into small pieces.
5. Add salt to the rice and mix well. And then add in the salmon and mix well.
6. Cut the nori into strips.
7. Wrap the rice and it's done 😊.

So that is going to wrap this up for this exceptional food salmon onigiri recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!