Recipe of Perfect AMIEs Thick Hot CHOCOlate Coffee (Bicerin)

AMIEs Thick Hot CHOCOlate Coffee (Bicerin).

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, amies thick hot chocolate coffee (bicerin). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have amies thick hot chocolate coffee (bicerin) using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):

1. {Get 160 grams of dark chocolate, chopped.
2. {Get 500 ml of fresh milk.
3. {Take 4 tsp of cornstarch.
4. {Take 4 of small cup (tazzina) coffee espresso.
5. {Get 200 ml of whipped cream.

Instructions to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):

1. Heat the chocolate over medium heat in a double boiler. When the chocolate starts to melt, immediately lower heat. Gradually add the milk and cornstarch, stirring constantly, until mixture thickens..
2. Pour the drink into individual transparent cups and add the coffee espresso into each cups. If desired, decorate with whipped cream before serving. Serve hot!.

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