Steps to Make Favorite Homemade Condensed Cream of Chicken Soup

Homemade Condensed Cream of Chicken Soup.

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, homemade condensed cream of chicken soup. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Homemade Condensed Cream of Chicken Soup is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Homemade Condensed Cream of Chicken Soup is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook homemade condensed cream of chicken soup using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade Condensed Cream of Chicken Soup:

1. {Get 2 tsp. of olive oil.
2. {Take 1 tbsp. of minced shallots.
3. {Get 2 tbsp. of unsalted butter.
4. {Make ready 2 tbsp. of all purpose flour.
5. {Take 3/4 cup of unsalted chicken broth.
6. {Make ready 1/4 cup of milk (any kind).
7. {Get 1 1/2 tsp. of poultry seasoning.
8. {Get 1/2 tsp. of salt.
9. {Make ready 1/4 tsp. of pepper.
10. {Prepare 1/4 tsp. of garlic powder.

Instructions to make Homemade Condensed Cream of Chicken Soup:

1. Heat the olive oil in a medium saucepan over medium heat. Once it's hot, add in the shallots and cook until they are softened, about 2-3 minutes..
2. Add in the butter. Once it's melted, whisk in the flour and let it cook, while whisking, for a minute or so..
3. Slowly pour in the chicken broth, while still whisking, until it's all added in. Then do the same for the milk..
4. Increase the heat to med-high and stir in the seasonings. Let it come to a gentle boil..
5. Once it's bubbling, turn the heat back down to medium and let this simmer, while stirring often, until it's thickened, just about 3-5 minutes..
6. Remove the pan from the heat. If you're using it in a recipe right away, then just let it cool down slightly. If you're making it well in advance, then let it cool completely before transfering it to an airtight container and storing it in the fridge until ready to use..

So that's going to wrap it up for this special food homemade condensed cream of chicken soup recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!