Recipe of Any-night-of-the-week Puto Cheese

Puto Cheese.

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, puto cheese. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Puto Cheese is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Puto Cheese is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have puto cheese using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Puto Cheese:

1. {Get 1 cup of all-purpose flour.
2. {Prepare 1/2 cup of granulated white sugar.
3. {Get 2 tsp of baking powder.
4. {Make ready 1 tsp of vanilla extract.
5. {Prepare 1 of large egg.
6. {Prepare 1/2 cup of milk.
7. {Make ready 1/4 cup of water.
8. {Prepare 1 tbsp of melted butter.
9. {Get 1 tbsp of melted butter or cooking oil for greasing molds.
10. {Prepare strips of Cheese.

Instructions to make Puto Cheese:

1. Prepare steamer by boiling water set to medium low heat..
2. In a mixing bowl, mix dry ingredients (flour, baking powder and sugar).
3. Add milk and egg. Mix until there are no lumps..
4. Add water and vanilla extract. Mix until smooth..
5. Grease molds thinly. Pour in mixture until filled 3/4 or the mold. Lay cheese on top..
6. Steam for 12 mins..

So that is going to wrap this up for this special food puto cheese recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!