Simple Way to Make Ultimate EASY GULAB JAMUN recipe

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EASY GULAB JAMUN recipe.

EASY GULAB JAMUN recipe

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, easy gulab jamun recipe. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

EASY GULAB JAMUN recipe is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. EASY GULAB JAMUN recipe is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy gulab jamun recipe using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make EASY GULAB JAMUN recipe:

  1. {Make ready of for sugar syrup.
  2. {Prepare 2 cups of water.
  3. {Take 1 cup of sugar.
  4. {Make ready 0.5 tsp of cardamom powder.
  5. {Take of Optional food colouring.
  6. {Prepare 1 tsp of Lemon juice.
  7. {Get of for the sweet.
  8. {Prepare 1 cup of Milk powder (full cream for best results).
  9. {Prepare 1 tablespoon of flour.
  10. {Get 1/2 tsp of baking powder.
  11. {Get 1 tablespoon of purified butter (ghee).
  12. {Make ready 1 of large egg (room temperature).

Steps to make EASY GULAB JAMUN recipe:

  1. In a pot, take the sugar and water and let it come to a light boil..
  2. Quickly add the cardamom powder and stir in the lemon juice. And let it sit on a low heat till you get the sweets done..
  3. To begin with the sweet, add the dry ingredients on a PLATE and mix gently..
  4. Add in your set ingredients and knead softly. Be gently with it. You don’t want the dough to be hard..
  5. Make small balls out of the dough. This will rise when you fry, so keep that in mind..
  6. Heat up some oil and gently fry in the sweet. The goal is to keep the oil temperature stable. Not too hot not to cold..
  7. Fry until golden brown and right when it’s done, strain it out of the oil and put it in the sugar syrup..
  8. Let it sit there for 5 or 10 minutes till the sweet absorbs the syrup..
  9. Garnish it with pistachio if you wish.
  10. Slurp up warm or cold..

So that is going to wrap this up with this exceptional food easy gulab jamun recipe recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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