How to Make Any-night-of-the-week Mike's Thai Garlic Ginger Noodles

Mike's Thai Garlic Ginger Noodles.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, mike's thai garlic ginger noodles. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Mike's Thai Garlic Ginger Noodles is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Mike's Thai Garlic Ginger Noodles is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook mike's thai garlic ginger noodles using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Thai Garlic Ginger Noodles:

1. {Prepare of ● For The Noodles [do not use ramen or any other weaker noodle].
2. {Get 2 of Servings Thick Spaghetti Or Udon Noodles.
3. {Prepare 1 Dash of Olive Oil.
4. {Take 1 tsp of Salt.
5. {Make ready of ● For The Garlic Butter Sauce.
6. {Make ready 1 of LG Spoonful Pureed Roasted Garlic [see my garlic recipe].
7. {Take 3/4 Cube of Unsalted Butter.
8. {Make ready 1/2 tsp of Garlic Powder.
9. {Take 1/3 tsp of Onion Powder.
10. {Take 1 tbsp of Thai Basil Leaves.
11. {Take 1/4 Cup of Chopped Green Onions [+ reserves for garnish].
12. {Make ready 1/4 tsp of Red Pepper Flakes.
13. {Get 1/4 tsp of Pureed Ginger.
14. {Make ready 1/2 tsp of Pureed Cilantro.
15. {Get 1/4 tsp of Fresh Ground Black Pepper.
16. {Take to taste of Salt [omit if serving garlic siriacha or soy].
17. {Make ready of ● For The Finish [to taste].
18. {Make ready of Quality Garlic Olive Oil [for noodles].
19. {Prepare of Green Onions.
20. {Take of Sesame Seeds.
21. {Prepare of ● For Service [to taste].
22. {Make ready of Siriacha Garlic Chili Sauce.
23. {Make ready of Pickled Ginger [with juice].
24. {Make ready of Soy Sauce.

Instructions to make Mike's Thai Garlic Ginger Noodles:

1. Boil water as per manufacturers directions. Usually 9 to 11 minutes. Add salt and oil to water. Stir regularly..
2. Heat everything in the Garlic Butter section. Mix well. Be careful not to burn garlic..
3. Drain noodles. Do not rinse..
4. Add noodles directly to your heated garlic butter mixture. Mix well, but gently, by lifting and separating noodles. Add olive oil if noodles need to be moistened..
5. Serve with Siriacha Garlic Chili Sauce, Soy Sauce and generous amounts of pickled Ginger. You'll want its sweetness to negate some of the sodium and heat. Add ginger juice and garlic olive oil as as well for moisture and shine as well. Enjoy!.

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