Recipe of Homemade A Proper Cottage Pie

A Proper Cottage Pie.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, a proper cottage pie. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A Proper Cottage Pie is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. A Proper Cottage Pie is something which I've loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have a proper cottage pie using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make A Proper Cottage Pie:

1. {Prepare of Filling.
2. {Prepare 1-1/3 pound of ground beef.
3. {Prepare 2 cups of beef broth.
4. {Make ready 1-1/2 cups of carrots.
5. {Take 1-1/4 cup of celery.
6. {Prepare 1-1/3 cup of onion.
7. {Get 1/2 cup of red wine.
8. {Take 1/3 cup of all purpose flour.
9. {Take 2 tablespoons of tomato paste.
10. {Take 1-1/2 tablespoons of Worcestershire sauce.
11. {Get 2 tablespoons of minced garlic.
12. {Make ready 1/2 teaspoon of dried thyme.
13. {Prepare 1 teaspoon of salt.
14. {Prepare 1 teaspoon of ground black pepper.
15. {Make ready 4 tablespoons of butter.
16. {Make ready of Mash.
17. {Get 4 tablespoons of butter.
18. {Prepare To taste of salt.
19. {Make ready 1 cup of sharp cheddar cheese shredded.
20. {Take 1-2/3 pound of potatoes.
21. {Take As needed of water.
22. {Take 2 tablespoons of chopped parsley flakes.
23. {Make ready 1 cup of evaporated milk.
24. {Prepare of Topping.
25. {Prepare 1 cup of sharp cheddar cheese shredded.

Steps to make A Proper Cottage Pie:

1. Peel wash and cube the potatoes. Cover with water and boil till fork tender. Drain the water. Add the butter, and milk. Shred the cheese and add to the potatoes. Add the parsley and salt..
2. Whip the potatoes well till creamy. Let rest. Chop the vegetables and melt the butter..
3. Sauté the vegetables for 12 minutes in the butter with the salt, pepper, garlic, and thyme. Add the beef and when browned add the wine and allow to reduce. Simmer 15 minutes. This can be done as you are doing the potatoes..
4. When the liquids are reduced add the flour and tomato paste. Stir and incorporate well. Let the flour cout and cook for 7 minutes. Add the broth..
5. Preheat the oven 400°Fahrenheit. Stir well stirring constantly this will thicken. Transfer to an oven safe pan I used an 8×12 pan about 2-1/2 inch deep. Spread it out evenly. Then add the mashed potatoes I used a spoon, but you can pipe it on..
6. Take a big fork and plow the field, put grooves on top. Then top off with 1 cup sharp cheddar cheese shredded. Put onto another pan. I put parchment paper on the bottom pan for easy cleanup. It's gonna bubble over!!!.
7. Bake 30 minutes. Take out of oven and allow to rest 12-15 minutes before serving. I hope you enjoy!!!!.

So that is going to wrap it up with this special food a proper cottage pie recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!