Steps to Prepare Super Quick Homemade Hakka Noodles Recipe

Hakka Noodles Recipe.

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, hakka noodles recipe. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Hakka Noodles Recipe is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Hakka Noodles Recipe is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have hakka noodles recipe using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hakka Noodles Recipe:

1. {Take of for boiling noodles: 8 cup water 2 tbsp oil 1 tsp salt.
2. {Take 2 pack of noodles cold water for rinsing.
3. {Prepare of for hakka noodles:.
4. {Prepare 2 tbsp of oil.
5. {Get 2 clove of garlic finely chopped 1 chilli slit.
6. {Take 2 inch of ginger chopped 2 tbsp spring onion chopped ½ onion sliced.
7. {Prepare 1/2 of capsicum sliced ½ cabbage shredded 1 carrot sliced.
8. {Prepare 2 of beans chopped 2 tbsp chilli sauce.
9. {Get 2 tbsp of soy sauce 2 tbsp tomato sauce ½ tsp salt.
10. {Make ready 1/2 tsp of pepper.
11. {Get 2 tbsp of vinegar few bean sprouts.

Instructions to make Hakka Noodles Recipe:

1. Instructions firstly, in a large vessel take 8 cup water, 2 tbsp oil, 1 tsp salt. once the water comes to a boil, add 2 pack noodles. stir and boil for 3 minutes or until the noodles turn al dente. refer package instructions to know the cooking time. drain off the noodles and rinse with cold water to stop the cooking process. keep aside..
2. In a large wok heat 2 tbsp oil and add 2 clove garlic, 1 chilli, 2 inch ginger and 2 tbsp spring onion. stir fry on high flame. now add ½ onion, ½ capsicum, ½ cabbage, 1 carrot, 2 beans. stir fry until the vegetables shrink slightly. further add 2 tbsp chilli sauce, 2 tbsp soy sauce, 2 tbsp tomato sauce, ½ tsp salt and ½ tsp pepper powder..
3. Stir fry until the sauces well combine. now add boiled noodles, 2 tbsp vinegar and stir fry. also add few bean sprouts and 2 tbsp spring onions. stir fry. finally, enjoy veg hakka noodles garnished with more spring onions..
4. Nutrition Calories: 2081kcal | Carbohydrates: 372g | Protein: 66g | Fat: 36g | Saturated Fat: 3g | Sodium: 3142mg | Potassium: 1779mg | Fiber: 23g | Sugar: 34g | Vitamin A: 6775IU | Vitamin C: 160mg | Calcium: 236mg | Iron: 8mg.

So that's going to wrap it up with this special food hakka noodles recipe recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!