Step-by-Step Guide to Make Quick Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits

Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits.

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, snow “namasu” with crab-flavored seafood, vegetables and fruits. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits is something which I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have snow “namasu” with crab-flavored seafood, vegetables and fruits using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits:

1. {Get 200 of gChinese “daikon” radish (1).
2. {Take 20 g of Chinese “daikon” radish (2).
3. {Make ready 1/2 of cucumber.
4. {Prepare 1/2 of persimmon.
5. {Get 1/3 of apple.
6. {Prepare 3 of crab-flavored seafood sticks.
7. {Prepare of Sweet vinegar sauce ingredients:.
8. {Prepare 2 tbsp. of vinegar.
9. {Take 1 of and 1/2 tbsp. sugar.
10. {Take 1 pinch of salt.

Steps to make Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits:

1. Grate 200g of “daikon” radish and drain the water off slightly. Dice 20g “daikon” radish, the cucumber, the persimmon, and the unskinned apple into 1cm cubes.Cut the crab-flavored seafood sticks into 1cm pieces..
2. Mix the ingredients and add sweet vinegar sauce.　　　　 Calories: 65kcal (273kJ) (per person).

So that is going to wrap it up with this exceptional food snow “namasu” with crab-flavored seafood, vegetables and fruits recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!