Recipe of Any-night-of-the-week Salmon Onigiri

Salmon Onigiri.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, salmon onigiri. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Salmon Onigiri is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Salmon Onigiri is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook salmon onigiri using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Salmon Onigiri:

1. {Prepare 150 g of Salmon fillet,.
2. {Make ready 250 g of Cooked Japanese grain rice,.
3. {Take 1 Tablespoon of Soy sauce,.
4. {Prepare 1/4 teaspoon of Salt,.
5. {Take of Nori seaweed.

Instructions to make Salmon Onigiri:

1. Heat some oil and pan fry both side of the salmon until cooked.
2. Wipe off the excess oil.
3. Off the heat and add soy sauce.
4. Break into small pieces.
5. Add salt to the rice and mix well. And then add in the salmon and mix well.
6. Cut the nori into strips.
7. Wrap the rice and it's done 😊.

So that is going to wrap this up with this special food salmon onigiri recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!