Recipe of Speedy Crab Quiche

Crab Quiche.

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crab quiche. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Crab Quiche is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Crab Quiche is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook crab quiche using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crab Quiche:

1. {Get 1 of pie shell.
2. {Make ready 1 cup of shredded Swiss cheese.
3. {Prepare 1/2 cup of chopped red pepper.
4. {Take 1/4 cup of chopped green onion.
5. {Get 1 tbsp of butter.
6. {Take 3 of large eggs.
7. {Make ready 1 1/2 cup of half and half cream.
8. {Get 1/2 tsp of salt.
9. {Get 1/4 tsp of pepper.
10. {Take 3/4 cup of imitation crab meat.

Steps to make Crab Quiche:

1. Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes.
2. Immediately sprinkle with 1/2 cup cheese.
3. Reduce heat to 375.
4. Saute peppers and onions in butter.
5. In large bowl whisk eggs, cream, salt and pepper.
6. Stir in crab meat, peppers, onions and rest of cheese.
7. Add into crust.
8. Bake 30-35 minutes until firm.

So that's going to wrap this up with this special food crab quiche recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!